Felix Godward’s “Felix Handmade Empanadas” Brings Authentic Argentinian Pastries to Charlotte
Felix Godward lived out of a van and moved cross-country before opening a food truck. Soon, he’ll expand to an uptown location. FELIX GODWARD RECALLS being suspended in midair — cheeks blushed from the breeze of cold mountain air, staring off into Argentina’s wide white hills and tall trees. He’s 10 years old, being carried along a cable over the Las Leñas ski slopes in Mendoza. His brothers, Ivan and Beltrán, and sister, Chloe, are there too — but they’re seated on the ski lift in different chairs scattered throughout the sky. Godward shares a chair with a stranger, a girl. “De dónde eres,” she asks. Where are you from? He talks to the girl, telling her of his home in Miami and his visits to Argentina every summer. Their chatter fills the frigid air. They begin listing people they know from Miami until they stumble upon the name of a person they both know — Tommy Helou, Godward’s best friend, who also happens to be the girl’s cousin. It was more than just coincidence that connec...